Chocolate Banana Pancakes

As majority of us, I was addicted to chocolate. Actually to milk chocolate. So now as I became vegan I have to make something what would satisfy my stomach and my taste. By making my daily experiments in the kitchen I found out this amazingly delicious vegan gluten-free Chocolate Banana Pancakes!

When I eat them, with every bite I think "omg, this is vegan?! and this is gluten-free?? I love it, I love it, I love it", One more thing what I love about them is, that they are super simple and contains only 6 ingredients.

Vegan oatmeal with cinnamon and berries

I have never liked oatmeal too much. As I remember my mother used to make it with milk and salt, it was good, but I was more sweets person, so now, when I cook on my own I make my vegan oat meal sweet and nutritious - with organic frozen berries. If you have fresh berries you can definitely use them! 

Healthy morning millet porridge

I remember those times of my childhood when my mother was making oat porridge or some other porridges. I didn't like it too much, but now when I started to eat healthier I find out so many different options how to eat healthy and delicious in the same way! Today I want to share with you my morning millet porridge with berries (I used frozen) and pear.